Yannick Gächter’s Post

Accelerating Cultured Food to market through The Cultured Hub

2y Edited

Scale It Up Final Pitch event just finished! Congratulations to: Winner: Nowadays Runner up: Plant Ranch Finalists: Plantible Foods & Prime Roots What a finale! We were super impressed by all four companies and have tgether decided to support all 4 startups going forward! Thank you to everyone who enabled us to bring this together from the corporate sponsors PURIS, Givaudan, Cargill & Bühler Group! What an incredible partnership starting from idea to implementation! Also special thanks to Nosco for the passion & work to guide & enable us on this journey. Final thank you to PURIS for hosting us for the final pitch! This is the beginning of a journey and we look forward to the next Scale It Up challenge in Europe! Keep your eyes open! Julien Coiffier Joshua Nixon Tony Martens Parker Lee Max Elder Dominik Grabinski Gary Huerta Ian Roberts Laurie Madison Koenig Chas Teeter Fernando Miquelarena Anshuman Bhatia Rahul Shinde Julie Emsing Mann Nathan Knutson Chris Thoen Lauren Alexa Perez Michelle Sloesen Nick Manley Henrique Oliveira Brian R. Williams Randall Martin Elizabeth Drantch Misen Luu Panchali Chakraborty Andy Sharpe Nicole Atchison Tyler Lorenzen #Scaleitup #plantbasedprotein #plantbased #innovationchallenge #innovation #plantbasedprotein

9 Comments

Lauren Hoistad

Chief Of Staff at PURIS

So wonderful hosting everyone! What a fun event - Thanks Yannick for helping me with everything.

6 Reactions

Ian Roberts

CTO at Buhler

Such a cool programme. Congratulations to the four finalists Plant Ranch, Nowadays Plantible Foods and Prime Roots. Hats off to Bühler Group Givaudan Cargill and PURIS for demonstrating that by combining our skills and resources we can massively reduce time to commercial success of start ups and the transformation to a more sustainable food system.

7 Reactions

Tyler Lorenzen

CEO @ PURIS Proteins | Sustainable Food Production | Plant-Based Protein

Congratulations Max Elder and all the other finalist! Keep making moves!!!

4 Reactions

Christoph Speck

Transformation & Managing Director (CEO) at Gautschi Spezialitäten | International Experienced FMCG Executive | Food Engineer & EMBA

Congratulations Dominik Grabinski and Nowadays Team! 👏 Thanks to Bühler Group for taking the lead and organizing such amazing events to support Start-Ups and to build a better future 🙏

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Dr. David Lloyd

R&D Leader | FDF Scientist of Year 2022

Thanks for sharing - interested to hear more

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Jessica Jones

Sustainability Manager at Bühler Group, Managing Director of One Young World Switzerland
1y

Be part of a brilliant community of passionate young leaders driving impact across Switzerland? Join our annual One Young World Switzerland event from 31st May - 1st June in Lausanne! Applications open now! Our vision is to identify, connect and promote Switzerland's most impactful young leaders - to transform the organizations of today, and shape those of tomorrow. This year we will be 'Shaking up the Status Quo' with our focus themes of Climate Action, Mental Health and Cross-Sector collaboration. We are empowering organizations to drive sustainable change. Apply here as an individual - or reach out to me if your organization is interested in being involved! Stefan Scheiber Pascal Jenny Ian Roberts Livia Altmann Sabine Englberger Vivienne Angeli Vivienne Koch Cathrin Flühler Eleanor McSweeney Theresa Keil Elke Thamm Grit Zwingenberger Dyonne Niehof Sorana Ionita Giulia Manzolini Oswald H. König Tafur Sarah Hubbauer #event #community #collaboration #mentalhealth #leaders #sustainable #switzerland #future #positiveimpact https://lnkd.in/gJuDTkVb

Join One Young World Switzerland Conference 2023! 31 May – 1 June, Lausanne

oneyoungworld.com

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Yannick Gächter

Accelerating Cultured Food to market through The Cultured Hub
1y
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If not now, then when? 1 Million+ species are at risk of extinction by climate change 1 Billion+ of us will experience extreme heat waves and flooding 34 Billion tonnes of CO2 emissions are emitted each year The climate is warming 10x faster than in 65 million years Time is running out. But a new generation of entrepreneurs, operators, investors and policy makers are stepping up to help us reduce GHG emissions, restore biodiversity and realise a more sustainable future for all. If, like me, you’re also passionate about making an impact on climate this year, come meet with 800 changemakers including us, The Cultured Hub at this year's HackSummit in Lausanne, Switzerland on May 11-12th. We’ll spend 48 hours exchanging possible solutions, digging deeper into new approaches and innovations, and networking amongst fellow climate leaders. #IfNotNowThenWhen ClimateHack FoodHack
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Yannick Gächter

Accelerating Cultured Food to market through The Cultured Hub
1y
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Let's meet in Lausanne! 👋 I'm excited to speak at the #HackSummit where I'll be joined by the brightest minds in Food and Climate. FoodHack and ClimateHack's get-together of the year brings together two global communities where I’ll be speaking about sustainable proteins to feed 10bn people within our planetary boundaries by 2050. #sustainablefood #sustainability #futureoffood #cultivatedmeat #protein The Cultured Hub
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Yannick Gächter

Accelerating Cultured Food to market through The Cultured Hub
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Thank you Izzy Obeng for sharing your vision of leadership and the work you do in enabling bright people find their way and make the difference they want through Foundervine! #leadership #inspiration #mentoring #coaching

JobTeaser

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1y Edited

« No one is going to do it for you » Tech Speaker and founder of the training consulting firm Foundervine, Izzy Obeng shared her vision of leadership : how to bet on yourself and to help everyone find their way. 🌟Izzy is a startup coach for entrepreneurs and she made this her mission. 📽️This new episode of Genesis highlights her inspiring vision of leadership as well as her values such as diversity and inclusion. Izzy encourages underrepresented entrepreneurs in the Tech field to step up and « use their superpowers » 🤝And you, what is your vision of #leadership? #JobTeaser #startup #tech #entrepreneurs

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Yannick Gächter

Accelerating Cultured Food to market through The Cultured Hub
1y Edited
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Great event tonight in Zürich focused on climate based startups, investors and people driving #impact thank you for organising! Emilie Dellecker, Arman Anatürk & Camille Bossel! Congratulations also to everyone who did a 30 second pitch! FoodHack HackCapital ClimateHack Übermorgen Ventures Jessica Jones Tomas Turner Adrian Boelle Ⓥ 🌱Anja Zimmermann Nicole Zimmer
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Yannick Gächter

Accelerating Cultured Food to market through The Cultured Hub
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Are you looking to save time & money in scaling your cultured food product to market? Reach out to The Cultured Hub today! #scaleup #futureoffood #food #sustainability

The Cultured Hub

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1y

Curious to stay up-to-date on The Cultured Hub and find out more? You can reach us here on LinkedIn or through the contact form on our website: https://lnkd.in/e8nf93uM This is a great opportunity to say THANK YOU to great partners who were invaluable in creating our online presence! Thank you to the bitsfabrik team, specifically Viktoria and Patrick, thank you to Bruno and Moreno for your creativity, energy, and drive in creating our brand. We look forward to hearing from you, Your friends at The Cultured Hub #opportunity #futureoffood #cultivatedmeat #sustainability

Accelerating Cultured Food to Market

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Yannick Gächter

Accelerating Cultured Food to market through The Cultured Hub
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Welcome to the team Richard! Great to have you on board! #welcometotheteam #team
The Cultured Hub

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A special week here at The Cultured Hub, our team is growing! We are very excited to introduce our newest team member Richard Alldread, as our CTO. 2023 is a big year for us, we are in the midst of construction and gearing up to accelerate startups in the cultured and fermented food space to market. #welcometotheteam #growing #futureoffood #culturedmeat #cultivatedmeat
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